VGG-16-F-PT – MAXIMUM-CAPACITY ROTISSERIE – PASS-THROUGH – TOUCHSCREEN CONTROLS – FLAT GLASS

VGG-16-F-PT Commercial Rotisserie

VGG-16-F-PT Rotisserie

VGG-16-F-PT – MAXIMUM-CAPACITY ROTISSERIE – PASS-THROUGH – TOUCHSCREEN CONTROLS – FLAT GLASS

VGG-16-F-PT Commercial Rotisserie

Ideal for extremely high-volume supermarkets and restaurants, the BKI® VGG-16-F-PT rotisserie has a massive cooking capacity that will meet growing customer demand and improve profitability. The VGG-16-F-PT is a pass-through rotisserie, allowing the back of the kitchen to load raw product and the front kitchen to pull cooked product, thus reducing the risk of contamination. 

This double stack of rotisseries can cook up to up to 80 3-lb (1.36 kg) chickens in 75 minutes. The results are delicious—moist and tender inside and perfectly golden brown outside.  

The bright touchscreen display makes operation a breeze with true one-touch cooking. Store up to 15 customizable menu programs that can be locked to protect important settings. Select English or Spanish with the new bilingual feature. 

Innovative safety features include cool-door technology and sensors that stop rotation when the door is opened.

Whether poultry, pork, beef, vegetables, or your own specialty, this commercial rotisserie is sure to maximize customer satisfaction and produce uniform, consistent results every time.


Visit Parts Town to find OEM parts for all BKI equipment.

New-VGG-Interior
We have upgraded the interiors of our VGG rotisseries with LED lights and smooth bright annealed stainless steel interior which easy to clean.
Prime Rib
Prime rib is one of the most popular beef preparations in the culinary arts. The perfect prime rib must be juicy, medium rare and have a crispy crust on the outside. Perfection is why cooking prime rib in a Combi-King® combination oven or rotisserie is the only way to go. You have absolute control of the cooking chamber and can program multiple steps in a cook cycle. Best of all, once programmed, you can duplicate your recipe over and over, and in large quantities. Someone pass the horseradish.
VGG-16-F-PT Touchpad Controls
The bright touch screen display makes operation a breeze with true one-touch cooking. Store up to 15 customizable menu programs that can be locked to protect important settings. Select English or Spanish with the new bilingual feature.
Rotisserie Chicken
Just watching those golden birds rotating inside a rotisserie is enough to make you hungry. Add in the wonderful smell and your on your way to a profitable rotisserie program. Starting that rotisserie program is easy with one of BKI's flexible rotisserie options. Choose from small countertop models like the FS series, to the massive double-stacked VGG-16 rotisserie for large volume programs.
VGG-16-F-PT Meat Forks
Ideal for extremely high-volume supermarkets and restaurants, the BKI® VGG series of rotisseries have a massive cooking capacity that will meet growing customer demand and improve profitability. The meat forks are an alternative to the v-spits.

Model Specifications

Mechanical Specifications

Height
79 1/16" (2008.2 mm)
Width
41 3/8" (1050.9 mm)
Depth
39 3/8" (1000.1 mm)
Floor Space
10.6 sq ft (.98 sq m)
Weight
947 lb (429 kg)

Electrical Options

Volts – kW – Amps
208 – 110.6 – 29.7 (per oven)
Volts – kW – Amps
220 – 9.9 – 26.4 (per oven)
Volts – kW – Amps
240 – 11.8 – 28.7 (per oven)

Options

• Solid back
• Curved glass
• Drain on drip pan

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