VGG-16-C – MAXIMUM-CAPACITY ROTISSERIE – SOLID BACK – TOUCHSCREEN CONTROLS – CURVED GLASS

VGG-16-C Commercial Rotisserie

VGG-16-F-PT Rotisserie

VGG-16-C – MAXIMUM-CAPACITY ROTISSERIE – SOLID BACK – TOUCHSCREEN CONTROLS – CURVED GLASS

VGG-16-C Commercial Rotisserie

Ideal for extremely high-volume supermarkets and restaurants, the BKI® VGG-16-C rotisserie has a massive cooking capacity that will meet growing customer demand and improve profitability. This rotisserie can cook up to up to 80 3-lb (1.36 kg) chickens in 75 minutes. The results are delicious—moist and tender inside and perfectly golden brown outside.  

The bright touchscreen display makes operation a breeze with true one-touch cooking. Store up to 15 customizable menu programs that can be locked to protect important settings. Select English or Spanish with the new bilingual feature. 

Innovative safety features include cool-door technology and sensors that stop rotation when the door is opened.

Whether poultry, pork, beef, vegetables, or your own specialty, this commercial rotisserie is sure to maximize customer satisfaction and produce uniform, consistent results every time.


Visit Parts Town to find OEM parts for all BKI equipment.

New-VGG-Interior
We have upgraded the interiors of our VGG rotisseries with LED lights and smooth bright annealed stainless steel interior which easy to clean.
VGG-16-F-PT Meat Forks
Ideal for extremely high-volume supermarkets and restaurants, the BKI® VGG series of rotisseries have a massive cooking capacity that will meet growing customer demand and improve profitability. The meat forks are an alternative to the v-spits.
Roast Beef
Low and slow is the name of the game with roast beef. Cooking roasts at a lower temperature will retain the juices inside so your final result will be absolutely tender. That can be difficult with many ovens, but not with BKI® combination or convection ovens. With these ovens you have absolute control of the temperatures and, with the combis, you can control the humidity to add even more flavor. Either way you go, a BKI® oven will produce exceptional roasts.
VGG-16-F-PT Touchpad Controls
The bright touch screen display makes operation a breeze with true one-touch cooking. Store up to 15 customizable menu programs that can be locked to protect important settings. Select English or Spanish with the new bilingual feature.
Roasted Chicken With Garlic
Rotisserie chicken for dinner again? Yeah! We just can't get enough of roasted chicken. If your foodservice operation doesn't have a rotisserie program yet, then its time to get on the band wagon. BKI® offers a wide range of rotisseries to fit your needs and expected volume. You can even stack another rotisserie at a later date as your volume, and profits, increase.

Model Specifications

Mechanical Specifications

Height
79 1/16" (2008.2 mm)
Width
41 3/8" (1050.9 mm)
Depth
35 1/4" (895.3 mm)
Floor Space
10.6 sq ft (.98 sq m)
Weight
947 lb (429 kg)

Electrical Options

Volts – kW – Amps
208 – 110.6 – 29.7 (per oven)
Volts – kW – Amps
220 – 9.9 – 26.4 (per oven)
Volts – kW – Amps
240 – 11.8 – 28.7 (per oven)

Options

• Pass-through
• Flat glass
• Drain on drip pan

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